A complete protein containing all essential amino acids, quinoa is high in fiber, vitamins (like B vitamins), and minerals (such as magnesium and iron).
Rich in omega-3 fatty acids, fiber, protein, and antioxidants, chia seeds support heart health, digestion, and provide sustainable energy.
Packed with vitamins A, C, and K, as well as minerals like calcium and potassium, kale is a nutrient powerhouse that supports bone health.
Known for its anti-inflammatory properties due to curcumin, turmeric adds vibrant color and health benefits to dishes. It's also rich in antioxidants.
A great source of beta-carotene (which converts to vitamin A), sweet potatoes also provide fiber, vitamin C, and potassium.
High in omega-3 fatty acids EPA and DHA, salmon promotes heart health, brain function, and reduces inflammation.
Packed with probiotics (beneficial bacteria), protein, calcium, and vitamin D, Greek yogurt supports gut health, bone health, and provides a creamy texture to dishes.
Rich in antioxidants, fiber, and vitamins (particularly vitamin C), berries like blueberries, strawberries, and raspberries support immune function.
Almonds, walnuts, flaxseeds, and pumpkin seeds are rich in healthy fats, protein, fiber, and various vitamins and minerals.
Low in calories but high in vitamins (like A, C, and K), minerals (such as iron and calcium), and antioxidants, spinach supports bone health, immunity, and overall vitality.