Not Checking Reviews - Skipping restaurant reviews might lead to disappointing meals. Always check online reviews for an idea of the restaurant's quality and service.
Ordering Too Much Food - Over-ordering can lead to wasted food and money. Plan your meal by considering portion sizes and sharing dishes if necessary.
Ignoring Dietary Restrictions - Failing to mention allergies or dietary needs can be dangerous. Inform the staff about any restrictions to ensure your meal is safe and enjoyable.
Skipping Reservations - Not making a reservation can result in long waits or no table. Always book ahead, especially for popular spots or peak dining times.
Ignoring Specials - Overlooking the daily specials might mean missing out on unique or seasonal dishes. Ask the server about any specials or recommendations.
Not Asking About Ingredients - Assuming ingredients can lead to unwanted surprises. If you have preferences or dislikes, ask about the dish's components before ordering.
Rushing the Meal - Eating too quickly can ruin the dining experience. Take your time to savor each course, allowing for proper digestion and enjoyment.
Neglecting Service Etiquette - Poor tipping or rude behavior can spoil the atmosphere. Treat the staff respectfully and tip appropriately for good service.